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Miami.com celebrates its 5-year anniversary in February and marks the occasion with a special Pop-Up dinner with the hottest chefs in Miami – Giorgio Rapicavoli of Eating House and Jose Mendin of Pubbelly.
On Monday, Feb. 18, enjoy a one-night-only dinner that features 10 exclusive tasting plates from each of the chef’s unique menus. Both chefs will be on hand preparing the food. Eppa red sangria will be served throughout dinner.
This event is limited to only 100 dinners, so don't wait and secure your spot today.
The one-night-only, exclusive Miami.com 5-year Anniversary Pop-Up Menu* includes:
Tomatoes Nuoc Cham, Peanuts, Coconut Ice, Herbs
Giorgio Rapicavoli, Eating House
Tuna crudo Gazapacho Vin, Heirloom Tomato, Olive Oil “Cheese”
Jose Mendin, Pubbelly
Short rib & Corn Dumpling, Black Truffle, Corn Soy, Sorrel, Parmigiano
Jose Mendin, Pubbelly
Pork Belly Kabocha, Butterscotch Miso, Corn Powder
Jose Mendin, Pubbelly
BBQ Pork Wings Smoked Teriyaki, Pickled Grapes Slaw, Bacon
Jose Mendin, Pubbelly
Brussel Sprouts, 64° Egg, Korean BBQ, ‘Lo Mein’
Giorgio Rapicavoli, Eating House
Pasta Carbonara Bacon, Truffle, Egg Yolk, Parm
Giorgio Rapicavoli, Eating House
Ox Tail ‘Oat-Sotto’, Mushroom, Porcini Smoke, Jus
Giorgio Rapicavoli, Eating House
‘Dirt Cup’ Chocolate, Hazelnut, Pretzel, Caramel
Giorgio Rapicavoli, Eating House
Tostada Bread Pudding, Guava, Cream Cheese
Jose Mendin, Pubbelly
All for just $40 per person (a $100 value and an unforgettable event!)
*subject to change
The Chefs
Giorgio Rapicavoli of Eating House and Jose Mendin of Pubbelly
Partners
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Eating House804 Ponce De Leon Blvd
Coral Gables, FL 33134
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